1 lb. Hamburger
1 Cup Milk
1 Cup Rothbury Farms Croutons
1 Small Onion, Chopped
1 teaspoon Salt
 
Topping
3 Tablespoons Ketchup
3 Tablespoons Brown Sugar
1 teaspoon Mustard
Dash of Nutmeg

Preheat oven to 325°.

Soften croutons in milk.

Mix well with 1 lb. of hamburger.

Place in meatloaf pan.

Mix topping ingredients and place over the hamburger mixture in the pan.

Bake for 1 hour at 325°.

Enjoy!